• Shanghai Beyond Machinery Co., Ltd
    Erik Steen Hansen of Denmark
    I am the person, who has done the trials/production using the Pineapple crusher. So far the crusher has worked very well!
  • Director Gerelkhuu of Mongolia
    You are always welcome. Glad to work with your company and employees.
Contact Person : Caroline Wang
Phone Number : +86-13918793199

Energy Saving 2000-10000LPH continuous Ice Cream Machine ISO9001 / CE / SGS

Place of Origin China
Brand Name Shanghai Beyond
Certification ISO9001/CE/SGS
Model Number BY-YL
Minimum Order Quantity 1set
Price USD150000-200000/Set
Packaging Details Export Packing Standard
Delivery Time 60-100 working days upon receipt of payment and confirmed the drawings
Supply Ability 50sets/Year
Product Details
Raw Material Fresh Milk Or With Milk Powder, Ice Cream Power Final Product Fat (%) Ice Cream, Frozen Ice Cream
Space Required 300-500sqm Packaging Volume 100g-350g
High Light

yogurt processing plant

,

industrial yogurt machine

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Product Description

Energy Saving 2000-10000LPH continuous Ice Cream Machine ISO9001 / CE / SGS

 

 

Technical Parameter:

Model Capacity Heat exchange area(m²)

Power

(kw)

Steam consumption

(kg/h)

Dimension

(L×W×H)mm

Machine weight

(kg)

BR16-SN-05 0.5 t/h 5 5.2 80 1200×1200×1800 780
BR16-SN-1 1 t/h 8 5.2 120 1500×1500×2000 950
BR16-SN-1.5 1.5 t/h 11 6 160 2000×1600×2000 980
BR16-SN-2 2 t/h 14 6 190 2200×2000×2500 1020
BR16-SN-3 3 t/h 21 8 220 2400×2000×2500 1120
BR26-SN-5 5 t/h 30 11 350 2600×2000×2500 1260
BR26-SN-10 10 t/h 54 11 620 2800×2000×2500 1680
 

 

 

Brief information:

Brand Name: Shanghai Beyond
Model Number: BY-YL
Capacity 5-200TPD
Raw material

Fresh cow milk, buffalo milk, goat milk, camel milk

or milk powder, or both mixed

End product Set yoghurt, stirred yoghurt, Lassie, Yakult
Shelf life 20-25days
Final product fat (%)

double toned milk (1.5%);

Full cream(3% or 6%); Semi-skimmed

SNF 8.5%(min)
Main material for machines SUS304 or SUS316
Package for end product plastic bag 
Certification: ISO9001/CE/SGS
Place of Origin: China
Manufacturer history More than 10years

 

BENEFIT
1.Opportunity to realize products with customized recipes.
2.Opportunity to produce more than one product with the same processing line.
3.Accurate dosing of mixing and additional fruit and aromas.
4.High quality of the final product keeping an elevated nutritional value.
5.Wide customization of the final product.
6.Maximum yield, minimum production waste.
7.Highest energy savings thanks to the most advanced technologies.
8.Complete line supervision system through monitoring of every process phase.
9.Recording, visualization and printing of all daily production data.


CONSTRUCTIONFEATURES
Workingcapacity from 5 tons/d up to 100 tons/d
Products - Stirredyogurt
- Stirred yogurt with fruit puree or flavor
- Yogurt with cereals, fibre
- Setyogurt
- Drinkingyogurt
- Frozenyogurt
- Concentrated yogurt
- Kefir
- Package in cup, gable top carton, bottle

 

Energy Saving 2000-10000LPH  continuous  Ice Cream Machine  ISO9001 / CE / SGS 0

 

 

Yogurt pasteurizer(4 sections)

Introduction

This machine is specially designed for yogurt production, the technical parameters are as following:

inlet at 5℃→65℃(homogenizer) →sterilize at 90~95℃(hold for 300S)→ outlet at 43℃.

 

This system adopts 90~95℃, holding for 5 minutes, which ensures to get a most suitable pasteurize efficiency. And also this system makes the most of the whey protein denaturation to form block shape and combine with water, so as to produce stable quality, good taste of yogurt.

 

This system use spiral pipes warm holding tank to keep warm for the holding tubes .

 

Structure of the holding tank: adopts sus304-2B stainless steel as material, the coil tubes are insulated by silicate in the tank.

 

 

 

 

Energy Saving 2000-10000LPH  continuous  Ice Cream Machine  ISO9001 / CE / SGS 1

Energy Saving 2000-10000LPH  continuous  Ice Cream Machine  ISO9001 / CE / SGS 2Energy Saving 2000-10000LPH  continuous  Ice Cream Machine  ISO9001 / CE / SGS 3